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Compensation 990 is an independent service that uses public IRS Form 990 filings as its source data. We clean and standardize this information, but the original filings may contain errors or omissions. Years on this site refer to the organization’s fiscal year end date on the filing.

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Employees Fine Chocolate Industry Association Greg D'Alesandre

Greg D'Alesandre

Director at Fine Chocolate Industry Association

Fiscal year ended December 31, 2021. Published on January 25, 2026.

$0

2021

Total compensation

Greg D'Alesandre has been listed as an employee of Fine Chocolate Industry Association in Form 990 filings since fiscal year 2021.

Annual compensation details

$0

Director

2021

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Revisions to this profile

January 25, 2026:

2021 Fine Chocolate Industry Association 990 published

January 24, 2026:

2020 Fine Chocolate Industry Association 990 published

January 24, 2026:

2019 Fine Chocolate Industry Association 990 published

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2021

Other employees at Fine Chocolate Industry Association

Bill Guyton

Executive Director

$60,000

$60,000 ——

Ephi Maglaris

Events/Ops Mgr

$30,500

$30,500 ——

Andal Balu

Director

$0

Clark Guittard

Director

$0

Daniel Domingo

Secretary and Treasurer

$0

Laura Santo

Director

$0

Brad Kintzer

President

$0

Dahlia Graham

Director

$0

Maricel Presilla

Director

$0

Other people named Greg D'Alesandre

2021

Greg D'Alesandre

Heirloom Cacao Preservation Fund