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Compensation 990 is an independent service that uses public IRS Form 990 filings as its source data. We clean and standardize this information, but the original filings may contain errors or omissions. Years on this site refer to the organization’s fiscal year end date on the filing.

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Employees Edgewood Valley Country Club Mark Hayes

Mark Hayes

Highest compensated employee

Executive Chef at Edgewood Valley Country Club

Fiscal year ended March 31, 2022. Published on January 25, 2026.

$303,784
2022

Total compensation

Mark Hayes has been listed as an employee of Edgewood Valley Country Club in Form 990 filings since fiscal year 2020. Total compensation for Mark Hayes has increased by 96.5% from 2020 to 2022.

Annual compensation details

$303,784
+141.1%
Executive Chef
2022
$152k org
40 hrs/wk
$152k other
--
$125,982
-18.5%
Chef
2021
$121k org
40 hrs/wk
$5k other
--

Total compensation by year

Compare the compensation of Mark Hayes to:

2022

Other employees at Edgewood Valley Country Club

Robert Lively
Grounds Supervisor
$462,238
$231,119 from orgNo related comp$231,119 other
Carole White
Clubhouse Manager
$307,008
$153,504 from orgNo related comp$153,504 other
Greg Fraser
Director of FOOD and BEV
$276,488
$138,244 from orgNo related comp$138,244 other
Joann Bona
Controller
$257,324
$128,662 from orgNo related comp$128,662 other
Chuck Kletcke
Head Golf Professional
$220,864
$110,432 from orgNo related comp$110,432 other
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Revisions to this profile

January 25, 2026:
2022 Edgewood Valley Country Club 990 published
January 25, 2026:
2021 Edgewood Valley Country Club 990 published
January 24, 2026:
2020 Edgewood Valley Country Club 990 published

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$154,635
Chef
2020
$129k org
40 hrs/wk
$27k other
--

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