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Compensation 990 is an independent service that uses public IRS Form 990 filings as its source data. We clean and standardize this information, but the original filings may contain errors or omissions. Years on this site refer to the organization’s fiscal year end date on the filing.

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Employees Baton Rouge Epicurean Society Melissa Parmelle

Melissa Parmelle

Executive Director at Baton Rouge Epicurean Society

Fiscal year ended December 31, 2017. Published on January 24, 2026.

$57,307
2017

Total compensation

Melissa Parmelle has been listed as an employee of Baton Rouge Epicurean Society in Form 990 filings since at least fiscal year 2016. Total compensation for Melissa Parmelle has increased by 396.7% from 2016 to 2017.

Annual compensation details

$57,307
+396.7%
Executive Director
2017
$58k
40 hrs/wk
$11,538
Executive Director
2016
$12k
40 hrs/wk

Total compensation by year

Compare the compensation of Melissa Parmelle to:

Revisions to this profile

January 24, 2026:
2017 Baton Rouge Epicurean Society 990 published
January 24, 2026:
2016 Baton Rouge Epicurean Society 990 published

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2017

Other employees at Baton Rouge Epicurean Society

Stephen Hightower
Director
$0
Meghann Young
Director
$0
Scott Callais
Director
$0
Brian Dykes
Treasurer
$0
James Urdiales
Director
$0
William Wells
President
$0
Chip Chesteen
Director
$0
Angela Lowther-Walker
Director
$0
Kelly Firesheets
Director
$0