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Employees International Fresh Produce Association Natalie Dyenson Chief Food

Natalie Dyenson Chief Food

Key employee

Safety and Regulalatory Officer at International Fresh Produce Association

Fiscal year ended December 31, 2024. Published on January 25, 2026.

$364,046
2024

Total compensation

Natalie Dyenson Chief Food has been listed as an employee of International Fresh Produce Association in Form 990 filings since fiscal year 2024.

Annual compensation details

$364,046
Safety and Regulalatory Officer
2024
$302k
35 hrs/wk
$39k
5 hrs/wk
$25k
--

Total compensation by year

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Revisions to this profile

January 25, 2026:
2024 International Fresh Produce Association 990 published

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2024

Other employees at International Fresh Produce Association

Catherine Burns
Chief Executive Officer
$1,165,559
$829,222 $106,362 $229,975
Yvonne Bull
Chief Financial Officer
$392,509
$311,348 $39,934 $41,227
Maxim Teplitski
Chief Science Officer
$340,526
$283,569 $36,371 $20,586
Lauren M Scott Chief Strategy
Officer and Eexcutive Director TFFP
$339,450
$275,528 $35,340 $28,582
Rebeckah Adcock
Vice President US Government Relations
$310,606
$234,093 $30,026 $46,487
Douglas Bohr
Chief Education and Programs Officer
$307,195
$236,550 $30,340 $40,305
Edmund Treacy
Vice President of Supply Chains
$293,805
$226,542 $29,058 $38,205
Miriam Wolk
Chief Membership Officer
$287,813
$228,928 $29,363 $29,522
Anthony Barbieri Vp of Sales
Events, and Programs
$272,812
$202,213 $25,938 $44,661

Other people named Natalie Dyenson Chief Food

2024
Employee
Natalie Dyenson Chief Food
Foundation for Fresh Produce By Ifpa Inc.
$364,046