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Organizations International Food Information Council

International Food Information Council

Fiscal year ending 2016. Filed on September 11, 2017.

1100 Connecticut Avenue NW No 430
430
Washington, District of Columbia 20036

International Food Information Council (EIN: 52-1439244) has filed an IRS Form 990 from fiscal year 2016–2020. In its fiscal year 2016 IRS Form 990 filing, International Food Information Council, a 501(c)(6) business league, reported compensation for 9 out of 21 total employees. Among the employees shown here, the average compensation is $259,832. The highest compensated employee at International Food Information Council is David Schmidt with fiscal year 2016 compensation of $688,152.

Revenue, expenses, and employee compensation

Revenue

$3,840,843

Expenses

$3,880,537

Employee compensation

$2,555,490
Revenue, expenses, and employee compensation over time

Reported Compensated Employees

David Schmidt
Former Chief Executive Officer
$688,152
$688,152 No related compNo other comp
Kimberly Reed
Senior Vice President
$315,299
$204,477 $75,628 $35,194
Geraldine McCann
Chief Operating Officer
$284,675
$224,411 $24,934 $35,330
Joseph Clayton
President and Chief Executive Officer
$278,367
$186,450 $40,928 $50,989
Silvia Dumitrescu
Senior Vice President
$187,731
$154,559 $33,172 No other comp
Matthew Raymond
Senior Director, Communica
$161,336
$83,268 $57,865 $20,203
Anthony Flood
Senior Director
$153,147
$125,576 $6,609 $20,962
Andrew Benson
Vice President International Relations
$144,164
$0 $120,805 $23,359
Stephanie Ferguson
Senior Manager, Operations
$125,616
$103,769 No related comp$21,847

Benchmark Employee Compensation

Non-Employee Board Members

Beth Holzman
Board Member
Brendan Naulty
At-Large Executive Committ
Cheryl Hilling
Board Member
Danielle Greenberg
Secretary
Deanne Brandstetter
At-Large Executive Committ
Don Jones
At-Large Executive Committ
Elinore White
Board Member
Enrico Cademartiri
Board Member
Eric Slabaugh
Board Member
James E Conlan
Treasurer
Jean Heggie
Board Member
Jeanne Murphy
Board Member

Mission Statement

To effectively communicate science-based information about food safety and nutrition to health professionals, government officials, educators, journalists, and consumers.

Revisions to this organization profile

November 8, 2021:
2020 International Food Information Council 990 filed
November 9, 2020:
2019 International Food Information Council 990 filed
October 30, 2019:
2018 International Food Information Council 990 filed

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International Food Information Council
Washington, District of Columbia