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Compensation 990 is an independent service that uses public IRS Form 990 filings as its source data. We clean and standardize this information, but the original filings may contain errors or omissions. Years on this site refer to the organization’s fiscal year end date on the filing.

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Organizations Food, Agriculture & Nutrition The National Restaurant Association Educational Foundation

The National Restaurant Association Educational Foundation

Fiscal year ending 2020. Filed on November 12, 2021.

2055 L Street NW Suite 702
Washington, District of Columbia 20036

The National Restaurant Association Educational Foundation (EIN: 36-6103388) has filed an IRS Form 990 since at least fiscal year 2016. In its fiscal year 2020 IRS Form 990 filing, The National Restaurant Association Educational Foundation, a 501(c)(3) charitable organization, reported compensation for 12 out of 30 total employees. Among the employees shown here, the average compensation is $741,436. The highest compensated employee at The National Restaurant Association Educational Foundation is Dawn M Sweeney with fiscal year 2020 compensation of $3,273,548.

Revenue, expenses, and employee compensation

Revenue

$37,084,266

Expenses

$34,628,732

Employee compensation

$4,317,097
Revenue, expenses, and employee compensation over time

Reported Compensated Employees

Dawn M Sweeney
Former President and CEO
$3,273,548
$0 $2,148,257 $1,125,291
Tom Bene
President and CEO As of 6/1
$1,560,554
$0 $1,117,021 $443,533
Marvin F Irby
CEO Until 5/31, CFO
$1,442,815
$0 $1,059,119 $383,696
Robert A Gifford
President
$947,473
$628,239 No related comp$319,234
Susan R Crystal-Mansour
Vice President, Programs Impact
$301,725
$225,367 No related comp$76,358
Gordon D Lambourne
Vice President, Communications
$276,135
$227,767 No related comp$48,368
Allison Rhyne
Vice President, Development
$254,618
$199,789 No related comp$54,829
Alyssa M Prince
Director, Engagement
$190,425
$134,973 No related comp$55,452
John Shortt
Director, Program Development
$184,432
$168,321 No related comp$16,111
Amy B Saltzman
Director, Prostart Program
$172,095
$130,236 No related comp$41,859
James Jacobs
Director, Digital Product Management
$159,348
$140,824 No related comp$18,524
Sally E McVey
Manager, Development and Industry Relations
$134,065
$102,983 No related comp$31,082

Benchmark Employee Compensation

Non-Employee Board Members

Atour Eyvazian
Trustee
Bahjat Shariff
Trustee
Brett Ladd
Trustee
Brian Casey
Trustee ex officio
Chris Loflin
Trustee
Chris Savvides
Trustee
Curtis Wilson
Trustee
Derek Small
Trustee
Donna Quadri-Felitti
Trustee
Emily Knight
Trustee
Geoff Hill
Former Chair
Horace Dawson
Trustee

Contractors

American Hotel & Lodging Association
Consulting
$323,056
Pebble Beach Resorts
Golf Event
$250,000
Gossip Genie LLC
Consulting
$204,508
Linder Global Events
Consulting
$155,632
Washington Hilton
Event
$114,181

Mission Statement

The Foundation's mission is to serve as a philanthropic foundation of the National Restaurant Association to enhance the restaurant and foodservice industry's service to the public through education, community engagement, and promotion of career opportunities.

Revisions to this organization profile

November 17, 2025:
2024 The National Restaurant Association Educational Foundation 990 filed
November 14, 2024:
2023 The National Restaurant Association Educational Foundation 990 filed
November 8, 2023:
2022 The National Restaurant Association Educational Foundation 990 filed

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