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Compensation 990 is an independent service that uses public IRS Form 990 filings as its source data. We clean and standardize this information, but the original filings may contain errors or omissions. Years on this site refer to the organization’s fiscal year end date on the filing.

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Employees Culinary Institute of America Brendan Walsh

Brendan Walsh

Highest compensated employee

Dean-School of Culinary ARTS and Baking and Pastry ARTS at Culinary Institute of America

Fiscal year ended May 31, 2024. Published on January 25, 2026.

$293,128
2024

Total compensation

Brendan Walsh has been listed as an employee of Culinary Institute of America in Form 990 filings since fiscal year 2018. Total compensation for Brendan Walsh has increased by 30.1% from 2018 to 2024.

Annual compensation details

$293,128
Dean-School of Culinary ARTS and Baking and Pastry ARTS
2024
$217k org
40 hrs/wk
$77k other
--
$225,246
Dean-School of Culinary ARTS Education
2018
$179k org
40 hrs/wk
$47k other
--

Total compensation by year

Compare the compensation of Brendan Walsh to:

2024

Other employees at Culinary Institute of America

Lawrence T Ryan
President
$1,315,189
$1,107,710 from orgNo related comp$207,479 other
Mark Erickson
Provost
$727,015
$610,444 from orgNo related comp$116,571 other
Maria Krupin
Vice President, Finance
$474,314
$373,326 from orgNo related comp$100,988 other
Michael Sperling
Vice President, Academic Affairs
$462,366
$369,429 from orgNo related comp$92,937 other
Daniel Vinh
VICE President-Marketing and Strategy
$414,563
$315,729 from orgNo related comp$98,834 other
Genevieve S Felder
Managing Director of Singapore
$394,652
$328,832 from orgNo related comp$65,820 other
Rachel Birchwood
Vice President, Enrollment Management
$306,704
$244,879 from orgNo related comp$61,825 other
Herman Tietjen
Associate Vice President Chief of Staff
$298,725
$231,031 from orgNo related comp$67,694 other
Susan Cussen
Associate Vice President Branch Campuses
$298,378
$251,159 from orgNo related comp$47,219 other
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Revisions to this profile

January 25, 2026:
2024 Culinary Institute of America 990 published
January 24, 2026:
2018 Culinary Institute of America 990 published

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